Category: Daily

Posted in Daily, Life, Quotes, Reflections, Stories Around the World

Change the Grounds

Posted on by Sugar and Spice..... Among Other Things

“Without change there is no innovation, creativity, or incentive for improvement. Those who initiate change will have a better opportunity to manage the change that is inevitable.” William Pollard

Talent is indeed a precious thing. Many of us have a wide range of talents, from science to mechanics, music, poetry, performing arts and even sporting events. Yet at times, these talents are hidden or tempered down by the circumstances of time; at each phase of one’s life. Over the course of years, the innate art will present itself in many forms. Like the homemaker who loves embroidery livens up their homes with quilt art or the hidden musician who sings for their children.

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What will happen when one chooses to change their circumstances or the environment around them ?

“Eagle, thou art an eagle. Stretch forth thy wings and fly.”

Then one would discover the true potential within them. There have been instances of adults in their forties signing up for music classes and those in their fifties trying their hand at pottery. One is never too old, too young or too busy to do what they really want to. If the talent and will is within one, then it would manifest itself when the efforts are made in the right circumstances, true surroundings and when the will within burns bright. As soon as one believes in their real potential, then soaring high would be within oneself.

“We accept the verdict of the past until the need for change cries out loudly enough to force upon us a choice between the comforts of inertia and the irksomeness of action.” Billings Learned Hand

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Fable of the Eagle and the Chicken
A fable is told about an eagle that thought he was a chicken. When the eagle was very small, he fell from the safety of his nest. A chicken farmer found the eagle, brought him to the farm, and raised him in a chicken coop among his many chickens. The eagle grew up doing what chickens do, living like a chicken, and believing he was a chicken.
A naturalist came to the chicken farm to see if what he had heard about an eagle acting like a chicken was really true. He knew that an eagle is king of the sky. He was surprised to see the eagle strutting around the chicken coop, pecking at the ground, and acting very much like a chicken. The farmer explained to the naturalist that this bird was no longer an eagle. He was now a chicken because he had been trained to be a chicken and he believed that he was a chicken.

The naturalist knew there was more to this great bird than his actions showed as he “pretended” to be a chicken. He was born an eagle and had the heart of an eagle, and nothing could change that. The man lifted the eagle onto the fence surrounding the chicken coop and said, “Eagle, thou art an eagle. Stretch forth thy wings and fly.” The eagle moved slightly, only to look at the man; then he glanced down at his home among the chickens in the chicken coop where he was comfortable. He jumped off the fence and
continued doing what chickens do. The farmer was satisfied. “I told you it was a chicken,” he said. The naturalist returned the next day and tried again to convince the farmer and the eagle that the eagle was born for something greater. He took the eagle to the top of the farmhouse and spoke to him: “Eagle, thou art an eagle. Thou dost belong to the sky and not to the earth. Stretch forth thy wings and fly.” The large bird looked at the man, then again down into the chicken coop. He jumped from the man’s arm onto the roof of the farmhouse. Knowing what eagles are really about, the naturalist asked the farmer to let him try one more time. He would return the next day and prove that this bird was an eagle. The farmer, convinced otherwise, said, “It is a chicken.”

The naturalist returned the next morning to the chicken farm and took the eagle and the farmer some distance away to the foot of a high mountain. They could not see the farm nor the chicken coop from this new setting. The man held the eagle on his arm and pointed high into the sky where the bright sun was beckoning above. He spoke: “Eagle, thou art an eagle! Thou dost belong to the sky and not to the earth. Stretch forth thy wings and fly.” This time the eagle stared skyward into the bright sun, straightened his large body, and stretched his massive wings. His wings moved, slowly at first, then
surely and powerfully. With the mighty screech of an eagle, he flew.
–(In Walk Tall, You’re A Daughter Of God, by Jamie Glenn)

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Posted in Daily, Food, Uncategorized

Of the “Mocha”….

Posted on by Sugar and Spice..... Among Other Things

With the heavy downpour being tempered down, the cold winds still bring forth the occasional morning chill. Little wonder then, as the rainy blues slowly creep in, with piles of unfinished work piling about; the morning combination of coffee and choclate keeps the day and the evening going fine.

“Suave molecules of Mocha stir up your blood, without causing excess heat; the organ of thought receives from it a feeling of sympathy; work becomes easier and you will sit down without distress to your principal repast which will restore your body and afford you a calm, delicious night.” Charles Maurice de Talleyrand

Though the caffè mocha or mocaccino ( or mochaccino, mochachino) is in fact a chocolate-flavored variant of a caffè latte; it can also mean a simple mix of hot choclate and coffee. Essentially caffè mocha is based on espresso and hot milk but with added chocolate flavoring and sweetener, typically in the form of cocoa powder and sugar. Many varieties, at times signature style of certain cafes’, use chocolate syrup, may contain dark or milk chocolate, with distinctive milk froth on top or with whipped cream, cinnamon or cocoa powder. For the more artistic coffee connoisseurs, marshmallows plain or coloured, nutmeg powder, bits of sprinkles with cream and the like may be added on top.

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Source:https://vk.com/pub_mdma

Interestingly, the word “mocha” didn’t have anything to do with chocolate. Originating in the 1770s’, the word “mocha” referred to a variety of coffee beans, named after the the port of Mocha (Al Mokha) in Yemeni (or Yemen), where the beans were shipped from. As their popularity increased in Europe, these beans became a part of the coffee culture. Today, these beans are commonly referred as Arabica beans, with “mocha” being the mix of coffee and chocolate.

“Coffee and chocolate—the inventor of mocha should be sainted.” Cherise Sinclair

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Over the years, mocha variants like white caffè mocha (made with white chocolate), as well as more exotic sounding names like black and white mocha, marble mocha, tan mocha, tuxedo mocha or zebra; all varying as per as the amount of choclate (dark or milk) and coffee mixed in. Variant as an espresso shot (double) with either a combination of steamed milk and cocoa powder or chocolate milk is known as mochaccino. Another variant on the caffè mocha is to use a coffee base instead of espresso with the combination be coffee, steamed milk and the added chocolate ( akin to sip of coffee with a shot of hot choclate).

No matter the way it is made, cafe mocha is essentially a drink that can be made in the kitchens of all coffee lovers. For keen experimenters, nothing would be better than the National Mocha Day (September 29th) to indulge in the crazy but delightful combinations and enjoy the flavours of the two C’s, chocolate and coffee.

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Posted in Daily, Quotes, Reflections, Stories Around the World

Using the “Whys”

Posted on by Sugar and Spice..... Among Other Things

“True happiness… is not attained through self-gratification, but through fidelity to a worthy purpose.” Helen Keller

With the summer season coming to a close, the weekend shopping involves hunting for the best discount sale. Once there, it is a rampage. Scores of people are hunting for the best product based on the requirement, utility, purpose, limits of the budget or just impulse; although the degree of each may vary while taking the final decision. The latter feel i.e. “impulsiveness” is what is the most dangerous. While the tricks of the sale are in full swing, it is the “why” which helps a lot while making the final decision. In fact these “five whys” helps a lot in figuring out a solution to the most contrary or doubtful scenarios.

“It is mental slavery to cling to things that have stopped serving it’s purpose in your life.” Chinonye J. Chidolue

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The founder of Toyota, Sakiti Toyoda, constantly used the “five why” rule. In all incomprehensible situations, he used this method, and he always helped him. Here is the rule. For example, you want a fur coat.
You ask yourself: why do I want a fur coat? This is the first “why.” Answer: because I want to surprise everyone. Okay, the second “why”: Why do you want to surprise everyone? Answer: Because I want to pay attention to me. Third “why”: Why do you need to be noticed? Answer: Because I feel insecure. Fourth “why”: Why do you feel insecure? Answer: Because I can’t be realized, because I’m sitting in one place. Fifth “why”: Why can’t you realize yourself? Answer: Because I do what I do not like. And say now, what’s the fur coat? Sakiti Toyoda taught that in response to the fifth “why” lies the root cause, which, at first glance, is not visible. The fifth “because” brings to light that which is hidden. If you will, the fifth “because” is the real you. This is a very effective way to check what you are actually hiding, what you are afraid to admit even to yourself, what you really want and what, in fact, is just tinsel.
(Source: vk.com)

“Occupy your thoughts with purpose and you will be so busy pursuing a meaningful future there will be no time for doubt, chaos and disappointment.” Carlos Wallace

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Source:https://vk.com/public138314547

Although the “five whys” have been primarily used in the industry as well as management field, a lot of it applies in the daily rules and habits of life, that one lives by. Each one of us have our own brand of “unnecessary regrets, urges and habits”, from being perpetually late to work or not attending social gatherings or similarly; whether it be in the work field, spending or budgeting, social network and the like. Finding the root cause behind the trait is what results in a change being made. Time has always and will always be short, especially when one wants to make something out of their own time. Eliminating the unnecessary regrets or habits would be the first, made easier as long as we remember to question by the whys. Doing so, one can get to the heart of the problem or situation and root it out.

“The greatest challenge in life is to be our own person and accept that being different is a blessing and not a curse. A person who knows who they are lives a simple life by eliminating from their orbit anything that does not align with his or her overriding purpose and values. A person must be selective with their time and energy because both elements of life are limited.” Kilroy J. Oldster

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Posted in Daily, Family and Society, Life, poetry, Stories Around the World, Work

Stay On through the Storm

Posted on by Sugar and Spice..... Among Other Things

“The phoenix must burn to emerge.”  Janet Fitch

During the recent economy crisis few years ago, many employees were laid off, forced to look into new or different income options. Organizations and companies were forced to overhaul and find alternative measures to stay afloat with a basic profit as well as meet the expenditure and salaried pay roll. On the whole it was a messy time. Some lost, some gained, many survived. Few years from then on, a chance meeting with few of the friends of those days, saw some settled in a much better environment now as compared to then; while others have just survived. The enlightening thought was that they had tried but never gave up.

“I can accept failure, everyone fails at something. But I can’t accept not trying.” Michael Jordan

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All of us have had our own ups and downs in life. While it’s easier to pack up bags and leave the responsibility of life in the hands of the other or the state, especially when children and family are concerned; it mayn’t be the right solution or wise decision to make. Staying on and trying again makes all the difference.

“It is impossible to live without failing at something, unless you live so cautiously that you might as well not have lived at all, in which case you have failed by default.” J. K. Rowling

Every successful person has their own set of failures. On the surface, it may seem that one has it all, but the reality may be something totally different. Life is all about handling the twists and turns. Straight roads are nevr fun while going for long drives. Instead curvy roads have always something to look out for around the bend, which may be the beginning of a brand new start. Chase the dreams, strive to be the best at what one engages in whether by choice or necessity and stay grounded in reality with the vision ahead. As the mind contemplates, it may be easier to step back, but no ship ever explores new lands by always staying docked.

“In any given moment we have two options: to step forward into growth or step back into safety.” Abraham Maslow

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Source:https://vk.com/thesemagicmoments

Stick To It
When things go wrong as they sometimes will,
When the road you’re trudging seems all uphill.
When the funds are low and the debts are high,
And you want to smile but you have to sigh.
When care is pressing you down a bit,
Rest if you must, but don’t you quit.

Life is queer with its twists and turns,
As everyone of us sometimes learns.
And many a fellow turns about,
When he might have won had he stuck it out.
Don’t give up though the pace seems slow,
You may succeed with another blow.

Often the goal is nearer than
It seems to a faint and faltering man.
Often the struggler has given up,
When he might have captured the victor’s cup.
And he learned too late when the night came down,
How close he was to the golden crown.

Success is failure turned inside out,
The silver tint of the clouds of doubt.
And you never can tell how close you are,
It may be near when it seems afar.
So stick to the fight when you’re hardest hit,
It’s when things seem worst that you mustn’t quit.

Author Unknown

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Posted in Daily, Food, Stories Around the World

Of Chocolate

Posted on by Sugar and Spice..... Among Other Things

“Can I offer you a slice of this amazing caramelized white chocolate apricot brioche made by my favorite granddaughter?” “You may indeed.”
When you slice the rich, buttery bread topped with crunchy bits of pearl sugar, you get a swirl of white chocolate, which now also has hints of caramel flavor from having been roasted, and chunks of apricot. ” ? Stacey Ballis ( Author of Wedding Girl)

One of the drawbacks of reading books revolving or having a bit of the food factor, is the sudden trigger for that particular dish or meal. Using this as a justifiable excuse to dig into my toddler’s stash of white chocolate, would satisfy the sudden craving for the chocolate, creamy and white.

Interestingly white chocolate isn’t exactly chocolate. Made from cocoa butter, milk solids, sugar, lecithin and flavorings (most commonly, vanilla); it doesn’t include chocolate liquor. The latter beside s giving the bitter flavour and dark colour to chocolate, by the FDA Guidelines state that chocolate liquor has to be present in a product to be known as “chocolate”. Though today as per the US Guidelines (2004), white chocolate (by weight) should have at least 20% cocoa butter, 14% total milk solids, 3.5% milk fat with maximum of 55% sugar or other sweeteners. On a plus point, white choclate has very minimum caffeine as compared to the regular chocolate.

 

Source:https://vk.com/pub_mdma
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On tracing to the exact origin of chocolate being white, no definite person or country can be given credit. While the Swiss company Nestlé takes almost sole claim to being the initial source of marketable white chocolate (1930s, Milkybar) in Europe; rumours exist of a New Hampshire man producing white chocolate shortly after World War I. Other records state of Kuno Baedeker, who had developed white chocolate (1945) and is widely considered the first creator of the same in North America. Though as records mostly show that Nestlé was the heart of creation and development of the modern white chocolate.

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Source:https://vk.com/pub_mdma
Source:https://vk.com/pub_mdma

All said and done, one can melt it, chip it in, drink it or just have it like that. Like the regular choclate, white choclate has become a very prominent add on in the cookie dough, cake mix, quick desserts, melted with hot choclate and a regular combination with ice cream. Which is why, a bar of white chocolate has it’s own role of cheering up the depressing bits of life, no matter how old one grows.

“I like caramel flavors; some people prefer a lighter taste, like rose, at least to start with. The chocolate-flavored ones are lovely, of course…” I am rambling; it is like choosing a favorite child, practically impossible. “What’s in this one then?” She points at my newest creation, a pale, creamy white with soft flecks of yellow, like glints of gold in white marble.
“Reve d’un Ange. It means ‘dream of an angel.'” She tilts her head, interested, and I shrug. “Hopelessly romantic name, I know. Couldn’t help myself.” “What’s in it?” she asked, lowering her voice.
“It’s my white chocolate macaron. Ganache, that’s a kind of chocolate cream, sandwiched in the middle. I’ve added a little lemon rind and cinnamon.”
-Hannah Tunnicliffe ( author of The Color of Tea)

 

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Posted in Daily, Family and Society, Personal Musings, Quotes, Stories Around the World, Work

Ignite the Spark

Posted on by Sugar and Spice..... Among Other Things

“Potential is a priceless treasure, like gold. All of us have gold hidden within, but we have to dig to get it out.” Joyce Meyer

Trying to reason with a preschooler or a primary school child isn’t easy. When the word “no” appears in any manner, directly or very subtly, the effect and chaos created is quite remarkable. For instance, telling a toddler to not climb and sit on the table as he may pull the tablecloth and spill the milk may sound like a challenge. After trying to give many more reasons or distractions, the best way out as few of us parents have discovered is the way through. That is, spoil the fun of the climb by lifting him on to the table, distract and then take him to the sturdy outdoor table for a climb. At times, these similar “way out” may be a better alternative than the screaming, mutinous expression and tantrums courtesy of the “essential no’s”.

“To pay attention, this is our endless and proper work.” Mary Oliver

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Source:https://vk.com/thesemagicmoments
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One of the innate elements of children is their ability to experiment and do things different. While handling the antics of a toddler, one is reminded of how similar techniques may have to apply while reasoning with adults. Whether they be siblings, extended family, friends, neighbours or even colleagues, motivating or reasoning out with someone involves a wide range of means to get the point across. From scientific reasoning, display of facts to emotional cajoling and threatening ways in order to change of a set thinking or behaviour may be attempted. Some ways may work, other don’t.

“We can see through others only when we can see through ourselves.” Bruce Lee

Source:https://vk.com/thesemagicmoments
Source:https://vk.com/thesemagicmoments

Among the better ways to incite a change in attitude, behaviour, manners or thoughts; is to stimulate their curiosity, project out the possible sequence of events and excite their sense of accomplishment. The challenge to change is half done when one realizes how important the change is, in order to be a part of something great. To quote the words of Antoine de Saint-Exupery,”If you want to build a ship, don’t drum up the men to gather wood, divide the work, and give orders. Instead, teach them to yearn for the vast and endless sea.” By exploring their dreams, aligning a little bit of it to the bigger goals and stimulating their interest, the potential of what can be achieved when the right changes are made, is immense. When the true and just vision of one person joins with similar dreams of those around him, it isn’t just the society that becomes better but life in general, becomes more beautiful, meaningful and of purpose.

“There is no man living who isn’t capable of doing more than he thinks he can do.” Henry Ford

Source:https://vk.com/thesemagicmoments
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There was once a small boy who banged a drum all day and loved every moment of it. He would not be quiet, no matter what anyone else said or did. Various attempts were made to do something about the child. One person told the boy that he would, if he continued to make so much noise, perforate his eardrums. This reasoning was too advanced for the child, who was neither a scientist nor a scholar. A second person told him that drum beating was a sacred activity and should be carried out only on special occasions. The third person offered the neighbours plugs for their ears; a fourth gave the boy a book; a fifth gave the neighbours books that described a method of controlling anger through biofeedback; a sixth person gave the boy meditation exercises to make him placid and docile. None of these attempts worked. Eventually, a wise person came along with an effective motivation. He looked at the situation, handed the child a hammer and chisel, and asked, ‘I wonder what is inside the drum?’ No more problem.
-Author Unknown

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Posted in Daily, Life, Random Thoughts, Stories Around the World, Work

Find the Lighter Side

Posted on by Sugar and Spice..... Among Other Things

“I think the next best thing to solving a problem is finding some humor in it.” Frank A. Clark

Time was running to the final minutes at the end of the shift, as one was rushing to complete the daily plans or work scheduled for the day. With barely few minuted left, imagine a quick pop up messages or call, resulting in the loss of those precious minutes. Consequently by the time the “urgent call or task” ends, the daily work scheduled is still yet to be completed.

Amidst all the melee’ there is one person that occasionally arises from the entire crowd, who asks the most obvious question; like the listener who asks the speaker at the end of the story, who was “X” where the latter was the central character all along. On some days, the question might irritate the running mood; on other days it lightens the load and provides a much needed stress breaker. Such questioners may arise on purpose to diffuse the stress of the crowd. Those times, when taken in the right spirit and manner, can provide a heavy dose of hearty humour.

“Through humor, you can soften some of the worst blows that life delivers. And once you find laughter, no matter how painful your situation might be, you can survive it.” Bill Cosby

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Finding the lighter side of life is a necessity for survival in today’s world. While one may be bogged down by the lists of to-do’s or must-have’s; finding humour on cloudy days may provide the gap for the scarce sun rays to shine through. After all, life is a never ending game. Learning to not forfeit but being a sporty loser as well as a gracious winner is what makes the days, moments and seconds count.

“A sense of humor… is needed armor. Joy in one’s heart and some laughter on one’s lips is a sign that the person down deep has a pretty good grasp of life.” Hugh Sidey

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A barber Shop was filled with customers when a little boy walks into the shop. Looking at the little boy, the barber whispers to his customer, “This is the most foolish kid in the world. Watch while I prove it to you.” The barber puts a dollar bill in one hand and two quarters in the other, then calls the boy over and asks, “Which do you want, son?” The boy takes the quarters and leaves. “What did I tell you?” said the barber. “That kid never learns!” the barber said laughing. Later, when the customer leaves the shop, he sees the same young boy coming out of the ice cream store.
“Hey, son! May I ask you a question? Why did you take the quarters instead of the dollar bill?” asked the man. The boy licked his favorite ice-cream and replied,“Because the day I take the dollar, the game is over.”

“A person without a sense of humor is like a wagon without springs. It’s jolted by every pebble on the road.” Henry Ward Beecher

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